Food Allergy Intelligence

Four cups of soft-serve ice cream in various colors, including chocolate, pink, yellow, and white, are lined up on a counter. Each cup is labeled as 'Dairy, Fat, and Gluten Free.' The background features a cozy, retro-style interior with stools and checkered floor tiles.
Hands holding allergy-related items including a nasal spray, blister pack of tablets, and a tissue against a backdrop of blurred flowering branches.
Shelves displaying a variety of packaged food products, including jars of peanut butter and almond butter, and assorted boxes and bags of cacao butter and sweeteners. The arrangement is neat and organized by product type and color, with a minimalist design.
A wooden table is set with a plate of colorful food, including leafy greens, orange carrots, red pomegranate seeds, and broccoli, alongside a fork. Next to it, there is a blue and red insulin pen with a removable cap.
A blue divided plate contains three sections of snacks: white steamed rice cakes, brown star-shaped cereal pieces, and a few cashew nuts.
A person is preparing food behind a large metal container inside a casual dining space. The person is wearing a cap and a face mask. On the wall behind are various safety and certification signs, along with red decorations. A table in front holds a few bowls and food items.